Menu from The Hub Restaurant & Bar
Menu highlights
Pulled Pork Sliders
With house made slaw
Nice Spice Squid
With chilli & soy dressing
QLD King Prawns
Butterflied w. garlic butter, served in the shell
Beef Battered Flathead FIllets
With mixed leaf salad & beer battered chips
Seared Tasmanian Salmon
With pea puree, red capsicum salsa & prosciutto chips
Panfried Northcoast Snapper
With grilled vegetables, cherry tomato, capers & brown butter
Desserts
Nutella Crepes
With berries & ice cream
House Made Chocolate Tart
With mascarpone & berries
Chef's Selection Cheese Board
More about the restaurant: The Hub Restaurant & Bar
Located only a stone’s throw from Sydney’s Coogee Beach and boasting stylish decor and a stunning al fresco dining area, The Hub Restaurant & Bar is a local favourite, whether its for dinner or drinks. Serving up succulent steaks and seafood crafted from the freshest Australian produce, alongside cocktails and a lengthy wine list, The Hub Restaurant & Bar draws in crowds for both drinks and dinner, every day of the week. We recommend trying the freshly-shucked Sydney rock oysters followed by some grass-fed eye fillet or Southern-style pork ribs and vegetarians will find plenty of choice too like the handmade gnocchi with chestnut and Swiss brown mushrooms. Wash it all down with a mojito or espresso martini or indulge in some Nutella crepes of affogato. To guarantee a table at this Coogee hotspot on Alfreda Street, make a reservation in advance!
Frequently asked questions
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What's the restaurant buzz at The Hub Restaurant & Bar all about? Great International food and beverages keeps diners coming back for more at The Hub Restaurant & Bar. Located near Coogee in Sydney, The Hub Restaurant & Bar features dishes like International. Check out what sets The Hub Restaurant & Bar apart from other restaurants in Sydney and book a table today to enjoy your next meal out!