Menu from Toledo Lounge
Menu highlights
TOMATO & FETA DIP
DUCK & PORK TERRINE SERVED WITH GREEN APPLE CHUTNEY
GLUTEN FREE AVAILABLE
JAMON SELECTION
SERRANO & IBERICO CURED HAM WITH BAKED BRIED, HONEY & CROSTINI
Light Bites
SEASONAL VEGETABLES
WITH ALMONDS & DUKKAH
FRIED GOATS CHEESE
ON A BED OF SPINACH & RADISH WITH GLAZED HONEY
WILD PEDRO CREAMED MUSHROOMS
SERVED WITH HOUSE BREAD
STICKY PORK RIBS
GLAZED IN A PEDRO REDUCTION
PORK BELLY
WITH CARAMELISED APPLE & BITTER ORANGE GLAZE
TRADITIONAL PAELLA (SERVES 4)
TRADITIONAL SPANISH RICE WITH MUSSELS, PRAWNS, CALAMARI, CHORIZO & CHICKEN
Specials
6 Dish Tapas Degustation
Choose any six dishes from our menu and we will cater for your whole group! *4 people minimum
Seafood
CALAMARI WITH SMOKED EGGPLANT, TOSSED IN HONEY, CHILLI & CORIANDER GLAZE
SMOKED SALMON STUFFED WITH MANCHEGO, PICKLED JALAPENO & PRAWN REMOULADE
GLUTEN FREE
PAN FRIED SCALLOPS, WRAPPED IN PROSCIUTTO, SERVED ON A BED OF PEA & MINT PUREE
GLUTEN FREE
Desserts
Churros with milk chocolate dipping sauce
Three Cheese Board with crackers & dried fruit
CHEFS DESSERT TASTING PLATE
CHEF'S CHOICE OF 3 DESSERTS