Tre Viet Double Bay is one of Sydney’s best when it comes to Vietnamese restaurants. Tucked away on Bay Street, this chic space has a whole lot going for it, that’s for sure. The Tre Viet Double Bay menu is brimming with tasty dishes we think you’ll just love. You’ll find plenty of rice paper rolls with your choice of filling, hotpot options, Vietnamese noodle dishes and some seriously delicious curries. Keep a close eye out for the grilled king prawns smothered in a satay sauce – it’s a firm favourite. Tre Viet is a Sydney Vietnamese restaurant that’s fast-becoming the go-to for friendly service, fresh and delicious fare and a relaxed atmosphere. This Double Bay spot does tend to fill up though so reservations are recommended to avoid disappointment.
Very tasty food. The calamari was fantastic and service very good. The place was full very busy and buzzy and food was served at a rapid rate so the kitchen is very efficient. I will return.
Really lovely food, welcoming people. We enjoyed our evening. Pho was excellent, so were the salt and pepper prawns. So much closer than driving to Newtown
The restaurant was severely understaffed however quite friendly. The food was delicious and tasty. I would HIGHLY advise requesting to sit downstairs as the upstairs is silent with strong white LED lights...? Completely different atmosphere.