Menu from Utsav Indian
Menu highlights
Appetizers
SAMOSA
Homemade pastry filled with mildly spiced green peas and potatoes, deep-fried
VEGETABLE PAKORA
Cauliflower, potato and spinach deep-fried
ONION BHAJI
Onion ringlets dipped in chickpeas batter and deep-fried
BEEF MADRAS
Medium hot beef curry cooked with mustard seeds, coconut milk and curry leaves
ROGAN JOSH
Authentic lamb curry from Kashmir, cooked in onion and tomato, finished with fennel
FISH GOAN CURRY
Fillet of fish marinated in salt and lemon juice, cooked in mixed spices and curry leaves, finished
More about the restaurant: Utsav Indian
Top quality Indian cuisine, top quality service, top quality atmosphere – you’re a VIP when you eat at Melbourne’s fabulous Utsav Indian Restaurant. The restaurant’s skilled chefs make magic in the kitchen using chicken, seafood, beef, vegetables and authentic Indian spices, bringing you the most bold and flavour-packed tastes of India. Found on Canterbury Road in the heart of Heathmont, and Utsav Indian restaurant is just moments from the station for your convenience.
Frequently asked questions
Can I pay with a credit card at Utsav Indian restaurant?
Does the restaurant Utsav Indian have parking?
Thinking about making a Utsav Indian booking?
Without using canned foods, artificial flavourings, and processed ingredients, Melbourne’s Utsav Indian Restaurant guarantees diners they’ll be getting a truly fresh dinner, made from scratch every time. You’ll easily recognise Utsav on Heathmont’s Canterbury Road with its big yellow sign, and once inside, you’ll be impressed by the subtle Indian decorations and creative touches throughout the restaurant.
Open every day of the week, there’s plenty of time to chow down on some incredible curries at Melbourne’s Utsav Indian Restaurant – and believe us, you’ll be there often! Start off with one of the tasty appetisers like fish tikka, aloo chaat, tandoori mushrooms or boti kebab (boneless lamb with herbs and yoghurt). For your main dish, you really can’t go wrong with one of the vegetarian dishes on offer, and herbivores and omnivores alike rave about the pumpkin masala, vegetable jalfrezi, and the mixed vegetable curry. Sweet tooth? Make sure to finish up with an order of kulfi, the Heathmont restaurant’s delicious ice cream with pistachio nuts.