Menu from Young and Foolish
Browse the menu highlights at Young and Foolish and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Young and Foolish. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Breakfast
CORN FRITTERS (V)
Nestled amongst smashed avocado, sweet corn & capsicum salsa with 2 poached eggs & salsa verde
THE DOFFLE (V)
Donut waffle with toasted marshmallows, Nutella topping, fresh strawberries & crushed hazelnuts
CONFIT SALMON (GF)
Resting on beetroot puree, house made potato rosti, warmed braised fennel & cranberries with a poached egg & dill hollandaise
BRISKET BENNY
16 hour slow cooked BBQ pulled brisket topped with 2 poached eggs, crispy onion rings topped with sriracha hollandaise & herb crumb on sourdough toast 24
Lunch
ITSNOTAPARMA
Crumbed chicken breast fillet, topped with salsa verde, vine ripened tomatoes & scamorza served with coleslaw & thick cut chips
OPEN STEAK SANDWICH
Wagyu rump (cooked medium) with caramelised onion, mustard, pickles, fried egg on sourdough toast & served with thick cut chips
QUINOA + CHICKEN SALAD (GF)
Chargrilled chicken breast resting on a salad of quinoa, baby spinach, kale, apricots, dried cranberries, roasted cashews, fresh coriander, lemon vinaigrette & cashew yoghurt
Mains
QUINOA + CHICKEN SALAD (GF)
Chargrilled chicken breast resting on a salad of quinoa, baby spinach, kale, apricots, dried cranberries, roasted cashews, fresh coriander, lemon vinaigrette & cashew yoghurt
300G GRASS FED RIB EYE (GF)
Accompanied by garlic roasted chat potatoes, sautéed greens & finished with red wine jus
SEAFOOD LINGUINI
Linguini tossed through freshly caught seafood, garlic, chilli, cherry tomato finished in a seafood bisque & white wine topped with pangrattato
GNOCCHI RAGU
Gnocchi tossed through a slow cooked beef, tomato, garlic & vegetable sauce, topped with parmesan & pangrattato
Burgers
BEEF BRISKET
16 hour slow cooked BBQ pulled beef brisket with crispy onion rings & coleslaw
MARINATED CHICKEN
Flame grilled chicken breast with jalapeno jam, smashed avo, swiss cheese & cos lettuce
FALAFEL (VE)
Home-made falafel patty served on a beetroot brioche bun with hummus, fresh tomato, cucumber and red onion
Kids Menu
CHEESEBURGER (GFO)
With thick cut chips
PASTA NAPOLI (V)
With parmesan cheese
FISH + CHIPS
With thick cut chips
CHICKEN BITES
With thick cut chips