One of many eating options in the Paradise Centre, the question on some diners lips might be, ‘Why Zayka Indian Cuisine?’ The answer is simply that you’re unlikely to find as bold an Indian fusion restaurant on the Gold Coast, certainly if you compare it to you run-of-the-mill South Asian eateries that have bloated Australia’s shopping malls. Go for a banquet menu with a larger group for the best introduction – the nawabi dawatt (for a min. of four people is packed with traditional starters and main courses like the beef Madras, prawn curry, butter chicken, mixed vegetables, dal Maharani, bowls of perfect rice, freshly tandoor-baked naan breads, with raita to help cool your boots. Find Zayka close to the Hanlan Street exit of Surfers’ Paradise Centre, also accessible from the Cavill Avenue side.
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