From beautiful natural surroundings, thrilling adventure sports, great shopping and a thriving arts scene, Brisbane has lots to offer locals and visitors alike. The city is also the centre of an emerging foodie paradise, with Brisbane CBD restaurants offering fantastic and imaginative cooking. The city bristles with excellent eateries catering for a huge range of tastes. There are cool and casual burger joints, hidden cafes to discover and riverside bistros where you can sit and enjoy the atmosphere. The city also has the most Good Food Guide-awarded restaurants in all of Queensland, so there's plenty of quality on offer, too. Restaurantsin Brisbane's CBD benefit from an abundance of excellent local ingredients and an influx of international cuisines, which makes up the perfect recipe for some truly memorable meals.
If you're looking for some undiscovered gems, try venturing off the beaten track to discover the laneway restaurants of Brisbane CBD. These are perfect places for everything from a quick bite with friends to a true gastronomic delight. You'll be dining among some of the finest architecture and street art in the city, so the atmosphere is just perfect for a great dining experience. Laneway restaurants in Brisbane's CBD include some fantastic Japanese places, Mexican cantinas and Malaysian noodle bars. Fish Lane is an up and coming favourite among the laneways. Here you can find lots of cool and contemporary eateries, gastropubs, Asian fusion places and some excellent fine dining establishments.
For a something a little special, why not head down to the Riverside restaurants of Brisbane's CBD. The area around Eagle Street buzzes with atmosphere and plenty of dining options. This is a culinary melting pot, with everything from perfectly cooked steaks and burgers to Middle Eastern and Mediterranean cuisine. There's lots of great seafood on offer, too, and you can experience some delicious local specialities. Prices range from upscale to wallet-friendly but the spectacular views of the Brisbane River and Story Bridge are always priceless. When dinner is over, Riverside is a lovely place for a stroll and you can always enjoy a refreshing drink at one of the many buzzing bars in the neighbourhood.
Sourcing local ingredients is a particular passion for many chefs at restaurants in Brisbane's CBD. The nearby Lockyer Valley is famed for the quality of its produce and is known locally as the Salad Bowl. Melons, berries, figs, tomatoes and all manner of veg grow in abundance here. The city even boasts lots of urban beehives producing some great honey for those sweet treats. Fresh local seafood is also available from Hervey Bay and South Burnett pork is justly prized. Queensland's north coast is renowned for the quality of its citrus, strawberries and pineapples, while Stanthorpe has a great reputation for its apples and quince. The 'Scenic Rim' countryside around the city is also famed for all manner of fruit, vegetables, seafood, suckling pig and lamb. With so many wonderful ingredients to choose from, it's no wonder that lots of Brisbane CBD restaurants choose to go down the local route.
With a vibrant southeast Asian community in the city, Asian food is one of the most popular cuisines in Brisbane CBD restaurants. There are plenty of Japanese sushi, sashimi and Teppanyaki places, along with Chinese, Thai and Malaysian establishments. Along with these classic national cuisines, you can also find lots of Modern Asian restaurants in Brisbane CBD offering a contemporary take on Asian fusion dishes. There are some great casual places you can enjoy with friends, where sharing dishes are the order of the day but some of these new Asian restaurants in Brisbane CBD offer a serious standard of cooking and a refined atmosphere with great service.
One of the best things about eating in this fine city is discovering the local specialities. There's certainly plenty to choose from and these are the dishes that keep the locals coming back to the most popular restaurants in Brisbane CBD. These classics include sand crab lasagne and black garlic bread that has almost cult-like status in the city. Moreton Bay bug curry is a great example of Asian chefs using local produce, as are Aussie Asian eggs - a fabulous breakfast of eggs, prawns, bacon and oyster sauce. If you're a steak lover, you simply cannot beat the locally reared wagyu T-bone. There's so much to enjoy in this fabulously foodie city and with Quandoo you're only moments away from reserving a table.