Menu from Annie's Restaurant
Browse the menu highlights at Annie's Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Annie's Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Salads
Mediterranean Salad
Field greens, grilled vegetables, olives and goats cheese with a balsamic vinaigrette
Annie's House Salad
Field greens, grilled chicken breast, roasted pumpkin, fresh tomato, spanish onion, herbs and fetta cheese served with an olive oil lemon dressing
Haloumi Salad
Fresh garden leaf, spanish onion, tomato, cucumber, avocado and grilled haloumi pieces tossed with lemon dressing
Pizza
Annie's Classic
Pineapple pieces, Italian leg ham, topped with basil & mozzarella cheese
Capriciosa
Italian leg ham, fresh capsicum, mushrooms, kalamata olives & mozzarella cheese
Di Mare
Seafood marinara with semi-dried tomato, Spanish onion, garlic, chilli & buffalo mozzarella on a napolitana base
Don Miccuzzu
Chorizo, salami, Spanish onion, eggplant, capsicum, chilli & mozzarella cheese on a napolitana base
Annie's Special
Italian salami, mushroom, spanish onion, chilli & mozzarella cheese on a napolitana base
Pasta
Risotto Con Funghi
Arborio rice with field mushrooms, young spinach, parmesan cheese and truffle oil in a little cream
Risotto All Pescatore
Tiger prawns, calamari, octopus, barramundi, mussels and garlic in a pink sauce
Penne Con Salsiccia
Chorizo sausages, red onion, mushroom, spinach, kalamata olives and chilli in a spicy tomato sauce
Fettuccini with Rocket & Prawns
King prawns marinated in garlic tossed together with chilli, fresh rocket and a touch of lemon zest topped with shaved parmesan
Bruschetta
Chopped roma tomatoes, garlic, red onion, parsley, extra virgin olive oil with a balsamic honey reduction
Haloumi Cheese
Pan grilled haloumi cheese served with lemon on a bed of baby spinach
Saganaki Prawns
King prawns cooked with feta, herbs, garlic and white wine in a Neapolitan sauce served with garlic ciabatta
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