Menu from Aussie Dera
Browse the menu highlights at Aussie Dera and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Aussie Dera. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Appetizers
Triangular pastry filled with mildy spiced potatoes with chickpeas
Triangular pastry filled with mildy spiced potatoes with chickpeas
Chicken Tikka/ Adana Wrap
Lahori Fish
Onion and potato fish fritters served with green chatni (4 pcs)
Light Bites
Plain Naan
Naan with a brush of butter/oil
Kulcha Naan
A slightly spicy potato stuffed naan
Breakfast
Jalway Puri Channay
Naan Paya
Naan Choley
Salads
Chatney/Riata
Mint and yogurt combination with spices
Salad
A mixed plate of onion tomatoes, Cuantro herb and spices
Local is Lekker
Haleem
Beef/Chicken cooked in the picy sauce of multiple grains. Very popular Pakistani dish
Nihari
Beef stew, slowly cooked overnight in a delightful combination of exotic Pakistani spices. It is a delicacy with myrid variations on spiciness and texture
Mains
Chicken Manchurian
Served with rice
Pasta
Beef mince with pasta sauce
Chicken Steak
Black Pepper or Peri Peri served with salad and mash potato
Meat
Seekh Kebab (4 pcs)
Ground beef mixed with Pakistani herb and spices cooked on skewers
Tikka Botti (Chicken/ Lamb) (4 pcs)
Tender morsels of chicken breast/ lamb marianted in a blend of yogurt and ground nuts, cooked on skewers
Chapal Kebab (3 pcs)
Beef kebabs marinated and cooked in typical Northern Pakistani style
Chicken
White Chicken Korma
Chicken cooked in cream & black pepper
Tawa Chicken
Marinated chicken cooked on griddle pand with smoky fried flavour
Spinach Chicken
Cooked in a spinach gravy along with caramalised onions
Rice Dishes
Chicken Biryani
Rice is slowly cooked with a variety of herbs and spices, utilising only the finest and freshest ingredients
Goat Biryani
Rice is slowly cooked with a variety of herbs and spices, utilising only the finest and freshest ingredients
Vegetarian
Daal Mash
Made with yewllo chickpea lentils and mild herbs and spices
Daal Channa
Made with chickpea lentil, mild herbs and spices
Aloo Gobi
Potatoes & cauliflowers light pan sauteed in a tomato and onion sauce
Beverages
Kashmiri Tea
Aussie dera special traditional Pakistani milk tea with Kashmiri touch
Lassi (most famous drink of Punjab)
Pakistan, sweet drink made of yogurt
Milk Shakes
Apple, mango, strawberry, seasonal fruits
Desserts
Gulab Jaman
Slightly fried evaporated milk balls cooked in a rose syrup. (1 dozen - $18.00)
Carrot Sweet (Gajjar Halwa)
Single made in traditional Pakistani style