Aya Teppanyaki

ArmadaleJapanese
Excellent
5.1/6
40 Reviews

About Aya Teppanyaki

Aya Teppanyaki has been getting acrobatic with Japanese food in Armadale for over ten years, over which time they’ve built a reputation for being one of the most wacky teppanyaki restaurants in Melbourne. Whether you’re heading out for a dinner date or bringing a crew of up to 40, let Aya Teppanyaki’s crack squad of teppanyaki and sushi chefs show you how martial arts and delicious Far Eastern food combine. At Aya’s High Street premises you can choose to stay safely away from the action, get a ringside seat, or book the VIP room if you’re bringing the party

Opening Times

Open today - Opens at 6:00 pm
Monday
6:00 pm - 11:00 pm
Tuesday
6:00 pm - 11:00 pm
Wednesday
6:00 pm - 11:00 pm
Thursday
6:00 pm - 11:00 pm
Friday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Saturday
12:00 pm - 3:00 pm
5:30 pm - 11:00 pm
Sunday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm

Address

Aya Teppanyaki
1193 High Street, Armadale
Melbourne 3143

Menu Highlights

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Entrées

Kuki Wakame

Shredded Kelp Lighty Marinated with Sesame Seeds
A$7.80

Ebi Furai

Deep Fried Breaded Prawn with Thick Fruity Sauce 5pcs
A$9.80

Soft S. Crab

Lightly Fried Soft Shell Crab Serve with Spicy Mayo
A$15.80

More about Aya Teppanyaki, Armadale

Highlights from Aya Teppanyaki’s new menu include the sashimi moriawase, the chef’s selection of whatever’s freshest in fish and seafood on the day that’s always popular with Melbourne diners. The same kind of omakase set up applies to the assorted sushi sets, but you can also indulge in some outre Russianesque delights like the two soft-boiled Czar’s eggs (not the ruler’s, and certainly not Faberge) or Russian-style pancakes. Japan is, after all, quite close to Russia. However, no meal should begin at this Armadale Japanese teppanyaki restaurant without that most reliable beer-friend entree edamame, or some gyoza or chicken yakitori.

You can get stuck into the raw stuff early on in the game at Aya Teppanyaki with the sashimi salad with garden greens and a tangy sesame and soy sauce dressing, but the big guns are the a la carte mains, with eye fillet wafu beef and saikyo-style marinated duck, unagi and lobster tail, tofu and veggies all making it to the chopping block and the teppanyaki grill. Perhaps the best way to test the mettle of these Melbourne maestros is to go for a teppanyaki banquet, with the most lavish option – the Shogun set – taking in an array of starters and sides plus lobster tail, Australian king prawns, Tasmanian salmon, duck, Wagyu beef and dessert. A popular and prominent spot down Armadale’s High Street, be sure to book to secure the best seats.

40 Aya Teppanyaki Reviews

Excellent
5.1/6
40 Reviews
Value for money:Good value
Noise levels:Pleasant
Food:Outstanding
Waiting time:Exceptionally good
Atmosphere:Pleasant
Service:Excellent
New"Excellent"
6/6
KATE T.an hour ago · 1 review

WOW, great for the kids & adults, thanks so much for a wonderful afternoon with fabulous fresh food and enertanment. Kids screaming with delight over the flames a highlight

"Excellent"
6/6
Vivian F.15 days ago · 1 review

Amazing food and an amazing experience!!! Loved the service and the atmosphere was very welcoming, will definitely return in the future :) Thank you so much

"Excellent"
6/6
Darin K.a month ago · 1 review

Wonderful afternoon out! The food was wonderful and the showmanship was brilliant. Lots of laughs. Definitely a great idea for a lively group activity. Kids and adults were all thoroughly entertained and left with a belly full of delicious bits and pieces.