Menu from Baan Phaya
Check out the menu at Baan Phaya and discover what everyone's craving! Know what to expect when you book a table at Baan Phaya: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Baan Phaya. Mmm we’re getting hungry already…
Menu highlights
Entrées
Pun Sip (4 pcs)
Minced pork, cooked with toasted peanuts, onions, coriander, carrots
Mixed Entree (4 pcs)
Fish cake, Spring roll, Pun Sip and Curry Puff
Coconut Prawns (4 pcs)
King prawns in shredded coconut and deep fried
Satay Chicken (4 pcs)
Grilled chicken marinated in 12 different spices served with peanut sauce
Salads
Mince Salad
tossed with coriander, mint, onion, shallots, lemon juice, fish sauce, chili and toasted ground rice.
Thai Salad
Grilled topside of beef or chicken or duck, finely sliced with cucumber, cherry tomatoes, onions, lemon juice, fish sauce, chilli, mint, coriander and chopped shallots
Thai Prawn Salad
Chef's Recommendations
Chilli Chicken Wing
Boned chicken wings, cooked in a secret sweet chilli paste
Goong Nam Dang
Lightly battered fresh prawns topped with a tangy sauce made from mild chilli sauce, oyster sauce, ginger and garlic. Garnished with sliced tomatoes, toasted cashews
Sweet & Sour Fish Fillet
Crispy fish fillet stir fried Sweet and sour, this light tangy sauce with a hint of sweetness. Consists of tossed fresh vegetables, pineapples, shallots, carrots, zucchini, onion, capsicum
Garlic Soft Shell Crab
Deep fried soft shell crab cooked with garlic sauce and steam vegetables
Curry
Red Curry (Gang Dang)
Panang Curry
Panang curry paste cooked with your choice of meat, selected vegetables topped with finely sliced kaffir lime leaves and a dash of coconut milk
Jungle Curry
coconut milk in a hot & spicy curry with vegetables and Thai herbs
Gang Massaman Lamb
milk curry of the south of thailand, with coconut milk, potato, onion, toasted peanuts, bay leaves, lemon juice and tamarind paste
Roasted Duck Curry
roasted duck curry in a red curry with selected vegetables and pineapple pieces for that extra country style flavour