Menu from Bamiyan Restaurant - Dural
Menu highlights
Entrées
Mantu (Beef-Dumplings)
Afghani favourite meal, ground beef, onions, dumplings with same spice and toppings with yogurt sauce, chick pea tomato and ground mince sauce, garnished with ground mint.
Tikka Kabab (Charcoal grille)
Traditional Afghani Tikka with Lamb back strap pieces marinated with onion, garlic and herbs grilled on natural charcoal. Served with salad and chutney.
Chopan Kabab (Charcoal grille)
Marinated lamb loin chops simply charcoal grilled served with salad and chutney
Beef
Gosht Sabzi Korma
Beef cubes cooked with garlic, ginger, tomato base sauce and mild spices then cooked with English spinach, recommended with Challow rice
Gosht Karahi
Traditional Afghani dish cooked with Beef cubes chef's special spice and tomato base sauce finished with onion, tomato and capsicum recommended with Naan bread.
Gosht Cauliflower Karma
Beef cubes cooked with cauliflower in rich tomato gravy, seasoned with fresh herbs and spices recommended with Pallow rice.
Chicken
Butter Chicken
Marinated chicken fillets roasted in the tandoor, cooked in a mild tomato based and cream sauce
Chicken Nakhut Karma
Boneless chicken thigh fillet cooked with chickpeas in a rich tomato gravy, seasoned with fresh herbs & spices, recommended with Pallow rice.
Kabuli Pallow
Traditional Afghani rice slowly cooked flavoured with cumin powder & cardamon, filled with chicken pieces topped with a layer of Julian caramelized carrots, sultana and almond nuts, served with chicken korma
Vegetarian
Sabzi Paneer
A traditional blend of cottage cheese cubes tossed in spinach and finished with a tempering of chopped garlic and cumin. This is one of the most popular contemporary dished with the Vegetarians that never goes out of style
Kachaloo Boranee
Finely sliced cooked potato covered with fresh cooked tomato sauce and yoghurt sauce, garnished witli mint
Banjan Boranee (Eggplant)
Traditional Afghani dish with Fried egg plant covered with cooked tomato sauce and yogurt sauce, garnished with mint.
Desserts
Ras Malai (Pistachio flavour)
Homemade special soft cheese with sweet creamy sauce
Traditional Pistachio Ice Cream
with icy noodle (Falooda)
Traditional Saffron Ice Cream
with icy noodle (Falooda)
More about the restaurant: Bamiyan Restaurant - Dural
Bamiyan is a city in central Afghanistan with a reputation for stunning scenery, cultural heritage and spectacular food. The location of the city at the heart of the ancient Silk Road ensured constant interaction and mixing of cultures, and that has lead to a reputation as one of the meeting points of Indian, Persian and Chinese cuisine, resulting in a native Afghan style of cooking that endures to this day. Bamiyan Restaurant brings a taste of this to Sydney, with a menu filled with Afghan classics. Begin your meal on Old Northern Road in Dural with a steam dumpling stuffed with beef and chopped chives, before moving onto the traditional Afghan pallow rice, flavoured with cumin and cardamom and cooked with chicken, carrots, sultanas and nuts. Throw in a few fresh naans and a saffron ice cream to finish and you’re well on the way to a great meal at Bamiyan on Old Northern Road in Dural.
Frequently asked questions
Does Bamiyan Restaurant - Dural serve Afghan food?
Can I pay with a credit card at Bamiyan Restaurant - Dural restaurant?
Thinking about making a Bamiyan Restaurant - Dural booking?
What's the restaurant buzz at Bamiyan Restaurant - Dural all about? Great Afghan food and beverages keeps diners coming back for more at Bamiyan Restaurant - Dural. Located near Dural in Sydney, Bamiyan Restaurant - Dural features dishes like Arabic, Middle Eastern. Check out what sets Bamiyan Restaurant - Dural apart from other restaurants in Sydney and book a table today to enjoy your next meal out!