Bangkok House Melbourne image 1
Bangkok House Melbourne image 2

Bangkok House

Avondale HeightsThai
Very Good
4.0/6
1 Review

About Bangkok House

There certainly ain’t no shortage of authenticity at this Thai eatery. In its sleepy suburban setting at the corner of Military Road and Riverside Ave, Bangkok House may not scream out at you like well-advertised Thai eateries in Melbourne’s inner suburbs, but you better believe that Bangkok House in Avondale Heights packs as much punch as any around. Try the por pia tod(chicken and vege spring rolls with homemade chilli sauce), goong hom pa (prawn cutlets with garlic and coriander) and tod mun khoa pod (slightly spicy sweet corn fritters) for starters, onto tastyThai soups and vibrant salads (our pick is the authentic yum pla muek with warm squid) and an impressive array of mains, some heavy in seafood, many laden with garlic and chilli, plenty without meat and a few served on sizzling plates. If you don’t know much about Thai cuisine beyond coloured curries, beef salad and pad Thai, then Bangkok House in Avondale Heights is a great place to learn.

Opening Times

Open today - Opens at 5:30 pm
Wednesday
5:30 pm - 9:30 pm
Thursday
5:30 pm - 9:30 pm
Friday
5:30 pm - 10:00 pm
Saturday
5:30 pm - 10:00 pm
Sunday
5:30 pm - 9:30 pm
Monday
Closed
Tuesday
5:30 pm - 9:30 pm

Address

Bangkok House
11 Military Road, Avondale Heights
Melbourne 3034

Menu Highlights

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Appetizers

Curry puffs (Chicken or Vegetable) 4 per serve

Handcrafted crispy pastry stuffed with (or without) minced chicken, potatoes and a hint of curry
A$6.90

Satay Gai (Chicken) - 4 skewers per serve

Thai style finely marinated skewed chicken served with the most finest homemade peanut sauce.
A$7.90

Satay Goong (Prawns) - 6 Skewers per serve

Grilled Prawns served with the most finest homemade peanut sauce accompanied with cucumber salsa
A$9.90
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Meat

Pad Khing (Chicken or Pork ginger)

Stir fried chicken or pork with fresh ginger and seasonal vegetables
A$14.90

Spicy Cashew Nut Chicken or Beef

Your choice of chicken or beef stir fried with chili jam, onion, capsicum with roasted cashews.
A$14.90

Roasted Duck with Chinese Broccoli

Boneless roasted duck stir fried with chinese broccoli and fresh chili
A$17.90
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Seafood

Hoy Shell Nam Prik Pao

Sauteed sea scallops in chili jam sauce with sweet basil
A$18.90

Pla Sam Rod

Golden, fried fillets or whole fish in savoury 3 flavour sauce
A$22.90

Hor Mok Talay (Steam curried Seafood Souffle)

Curried seafood souffle flavoured with eggs and coconut milk
A$23.90
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Curries

Gang Panang (Panang curry Chicken or Beef)

A Thai creamy curry (slightly sweetened) with basil leaves.
A$14.90

Gang Dang (Red curry chicken or beef)

Traditional Thai curry made from red curry paste
A$14.90

Gang Pet Ped Yang (Roasted Duck Curry)

Tender pieces of boneless roasted duck cooked in red curry paste sauce with pineapple pieces, eggplant and cherry tomatoes.
A$17.90
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Vegetarian

Combination vegetable Stir-Fried

Fresh seasonal vegetables stir-fried with light soy sauce
A$13.90

Tofu ginger

Braised Tofu with fresh ginger and seasonal vegetables
A$13.90

Golden crisp vegetables

Golden fried vegetables in sweet and sour sauce
A$14.90
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Desserts

Green Tea Ice-Cream with Red Beans

A$5.90

Lychee with Ice-Cream

A$6.90

Banana Fritter with Ice-Cream

A$7.90
Don't miss out on a table!

1 Bangkok House Review

Very Good
4.0/6
1 Review
Service:Good
Noise levels:Average
Waiting time:Very good
Food:Great
Atmosphere:Lively
Value for money:Good value
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"Good"4/6
John C.a year ago · 2 reviews

It was a relaxed home environment,staff were nice , clean. I had a curry which was great with a side of cocount rice. Alot of room compare to other Asian restaurants. Over all I would go back.

2 People
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