Blackbird Cafe

Blackbird Cafe knows you don’t wanna do things by halves at Sydney’s Cockle Bay Wharf, so they lay out the full spread. Here, it’s about throwing away inhibitions and outside worries and indulging in pleasures. Blackbird offer plenty of those. If drink is your poison, the funky bar manned by numerous mixologists is where you want to be, sipping on classic cocktails or new creations while enjoying tasty tapas like arancini balls, salt & pepper squid or toasted goat’s cheese. Settle in and take on something more substantial from Blackbird’s modern Australian menu, like amazing stone baked pizzas, artisan pastas or succulent meat and seafood mains, though vegetarian and gluten-free options abound so nobody will be left out. Its Darling Harbour location and memorable food mean Blackbird hums constantly, so book a table in advance to ensure you don’t miss out.