Take a look at the menu from Blu Ginger Indian Restaurant. Discover dishes, see prices and get excited for your visit!
Has options that are:
Chopped onion dipped in a chickpea batter and crisp fried served with mint Sauce.
Button mushroom filled with tasty cheese, tossed in roasted chick pea flour then cooked in Smokey tandoor.
Pan fried minced lamb, flavored with assorted peppers and light spices
Platter of crisp fried onion bajjia, Aloo spinach tikki, palak patha chaat
Selected pieces of tandoori chicken tikka, Chapli kebab and Lamb cutlets served with mint sauce
Selected pieces of tandoori chicken tikka, tandoori prawns and Amritsari fish served with a mint sauce
Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce
A house special mild beef curry cooked with hint of fenureek leaves, tomatoes, potatoes and coconut cream.
A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander
Potatoes tempered with cumin, mustard seeds, garlic, onions, Bombay masala and coriander.
Fresh seasonal vegetables cooked in gravy of cashew nuts and creamy mild sauces.
Eggplants roasted in tandoori oven ,cooked with onions, tomatoes and blended with spices.
Food sounds delicious?
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