Menu from Butcher and The Farmer - Tramsheds
Browse the menu highlights at Butcher and The Farmer - Tramsheds and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Butcher and The Farmer - Tramsheds. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
CALAMARI
Korean gochujang aïoli and Australian citrus dust
SMOKY CHILLI WINGS
Smoky Buffalo-style sauce finished with Japanese furikake seasoning
ROAST TOMATO BRUSCHETTA (V)
Roast heirloom cherry tomatoes, artichoke, asparagus, dukkah and cashew cream on sourdough
Mains
ANGUS BEEF BURGER
Potato bun, cos lettuce, bacon jam, pepperberry aioli, and american cheese. Served with crispy chips or mixed leaf salad.
Fire Roasted Vegetables (V)
Wood-fired pumpkin, eggplant, squash, Romesco Sauce, Black Barley, herbs
Barnsleigh Lamb Chop
350g double lamb chop, burnt eggplant puree, roasted vegetables, chimichurri, peppermint gum
Meat
EYE OF RUMP 200g
Basted in our Butcher’s Signature sauce, served with crispy chips or the Farmer’s salad
RIB-EYE 350g
Basted in our Butcher’s Signature sauce, served with crispy chips or the Farmer’s salad
T-BONE 700g
Basted in our Butcher’s Signature sauce, served with crispy chips or the Farmer’s salad
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