Take a look at the menu from Cape Comorin. Discover dishes, see prices and get excited for your visit!
Triangle of crispy pastry filled with spicy mince meat
Trimmed lamb cutlets marinated in herbs, spices and roasted in Tandoor oven
King Prawns sauteed with indian five spices & garlic served with naan (for garlic lovers)
Large golden Dosai filled with juicy, potato lamb masala. Served with sambar, coconut chutney & tomato chutney
Tender beef cooked with potato cubes
Chicken cooked in yoghurt, fresh cream & a selection of ground fresh nuts & spices with a touch of red wine
Home made cottage cheese dumplings in sugar
Dilicious golden brown dried milk dumplings deep fried and served hot in flavoured sugar syrup
Home made Indian ice cream using Indian Alfonzo Mango Pulp
Food sounds delicious?
Get a table before they're gone