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Restaurants
Adelaide
Oaklands Park
Casuarina Asian Bistro
Casuarina Asian Bistro Menu

Casuarina Asian Bistro

Southeast Asian, Chinese, Asian, Malaysian

Dishes priced aroundA$20

Photo of restaurant Casuarina Asian Bistro in Oaklands Park, Adelaide

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Menu from Casuarina Asian Bistro

Check out the menu at Casuarina Asian Bistro and discover what everyone's craving! Know what to expect when you book a table at Casuarina Asian Bistro: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Casuarina Asian Bistro. Mmm we’re getting hungry already…

Menu highlights

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Appetizers

Steamed Prawn Dumplings (Har Gow)

A translucent-skinned seafood dumpling that is traditionally a Cantonese delicacy

A$6.50
Casuarina Fried Wings

Deep-fried to golden crunchy perfection, served with our house sweet chilli sauce

A$6.90
Satay

Your choice of beef or chicken on skewers, served with peanut sauce

A$8.50
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Rice Dishes

Nasi Goreng

Malaysian fried rice, with sambal belacan, chicken, pork, shrimps, egg, peas and spring onions

A$15.90
Hainanese Chicken Rice

Boneless, tender poached chicken and aromatic rice slow-cooked in chicken stock, served with garlic chilli sauce

A$16.90
Nasi Lemak

Rice simmered in coconut milk, served with beef rendang, sambal egg, ikan bilis, peanuts, and achar

A$16.90
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Noodles

Ipoh Hor Fun

Rice-stick noodles cooked in a light egg sauce with prawns, squid, fishcake, and Chinese vegetables

A$16.90
Char Kway Teow

Rice-stick noodles with barbecued pork, prawn, fishcake, egg, and beansprouts, wok-fried with a dark soy sauce and sambal

A$16.90
Deluxe Laksa

Laksa with mussels, prawns, squid, wantons, and chicken

A$19.90
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Mains

Wok-Tossed Barramundi

Crispy barramundi fillets and vegetables wok tossed in a dry red curry paste, garnished with crispy basil leaves

A$19.90
Tamarind Prawns

Succulent SA green prawns coated in a crisp batter, finished with a sweet and tangy tamarind sauce

A$27.90
Roast Duck

Roasted duck with crispy skin and plum sauce, served with crepes, cucumber, and spring onion, and a hoi sin dip

A$29.90

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