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Restaurants
Adelaide
Torrensville
Yum Yai Thai Kitchen

Yum Yai Thai Kitchen

Thai, Asian

Dishes priced aroundA$21

Photo of restaurant Yum Yai Thai Kitchen in Torrensville, Adelaide

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About Yum Yai Thai Kitchen

Family-friendly ✨
Good for groups 🎉
Card payment
Parking options
Air conditioning
Open today
-
Opens at 11:30 am
Wednesday
11:30 am - 3:00 pm
5:00 pm - 9:00 pm
Thursday
11:30 am - 3:00 pm
5:00 pm - 9:00 pm
Friday
11:30 am - 3:00 pm
5:00 pm - 9:00 pm
Saturday
12:00 pm - 3:00 pm
5:00 pm - 9:00 pm
Sunday
12:00 pm - 3:00 pm
5:00 pm - 9:00 pm
Monday
11:30 am - 3:00 pm
5:00 pm - 9:00 pm
Tuesday
11:30 am - 3:00 pm
5:00 pm - 9:00 pm

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More about the restaurant: Yum Yai Thai Kitchen

On your way out to the coast along Henley Beach Road, why not get a taste of the true tropics at Yum Yai Thai KItchen’s Torrensville restaurant. This glowing oasis to delicate Southeast Asian spice is replete with lunch specials and an a la carte offering ideal for a romantic rendezvous or your next big celebratory dinner. Unique to Yum Yai Thai Kitchen is their selection of special dishes you won’t find anywhere else in Adelaide – a must for fans of Thai cuisine.

Frequently asked questions

Can I pay with a credit card at Yum Yai Thai Kitchen restaurant?

Yes, you can pay with Visa, MasterCard, Debit / Maestro Card, Amex.

Does the restaurant Yum Yai Thai Kitchen have parking?

Yes, the restaurant Yum Yai Thai Kitchen has Street Parking.

Thinking about making a Yum Yai Thai Kitchen booking?

For a simple, affordable, aromatic and altogether-satisfying lunch in Adelaide’s Torrensville, many head straight to Yum Yai Thai Kitchen, a hotspot for fans of Thai and Southeast Asian food along Henley Beach Road. When noontide hunger hits, grab yourself a pad kra prao or pad nam prik pao, a cashew nut stir fry or a classic Thai curry (in your choice of colours – green or red). Add a Hahn Superdry or a James Boag’s beer for a few coins extra and you’re sorted. Until dinner.

Yum Yai Thai Kitchen’s major drawcard for those plumbing the depths of Adelaide’s Thai restaurant scene is undoubtedly its selection of signature dishes. The pad talay Thai puts a spin on the classic pad Thai with South Australian prawns and a secret blend of Southern flavours. The same ocean bounty makes it into the goong tong Thai, cooking prawns in Thai herbs, cashew nuts and tamarind sauce and serving the lot in a crispy fried basket (all edible!). Torrensville’s lucky to have Yum Yai Thai Kitchen at its service, and you could be counted among the elect too if you’d only go and book a table already.