Menu from Cedar Bakery - Preston
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Meat
Makanek Stew - Lebanese Sausages
Cedar Bakery’s special lamb sausages, diced tomato, Spanish onion, capsicum, garlic, pomegranate molasses, lemon, spices, served with fresh hot bread.
Hummos Awarma
Chickpea dip, diced lamb fillets, pine nuts, spices, olive oil, tomato, cucumber, olives, house pickled turnip, served with fresh hot bread.
Eggs & Lamb Fillets
Traditional scrambled eggs with diced spring lamb fillets, pine nuts, harissa sauce, cherry tomatoes, cucumber, olives, house pickled turnip, served with fresh hot bread
Chicken Tawook
Marinated free range chicken, French fries, garlic sauce, tomato, cucumber, olives, house pickled turnip, served with fresh hot bread.
Vegetarian
Falafel Pockets
House falafel, tahini sauce, parsley, tomato, cucumber, olives, house pickled turnip, pickled cucumber, fresh hot bread.
Ful Medames (Fava Bean Stew)
Fava bean stew, parsley, spices, olives, tomato, cucumber, house pickled turnip, served with fresh hot bread
Chickpea Fatteh
Chickpea stew, tahini yoghurt, crunchy bread, pine nuts, spices, herbs, olives, tomato, cucumber, house pickled turnip.
Eggs & Potatoes
Traditional scrambled eggs with garlic & herb potatoes, cherry tomatoes, cucumber, olives, house pickled turnip, served with fresh hot bread.
Pastries
Zaatar & Cheese Manousheh
Oregano, sesame seeds, sumac, oil, halloumi cheese
Lamb Manousheh
Minced lamb, tomato, onion, spices.
Shanklish Triangle
Shanklish (dried yoghurt), tomato, onion, olives, spices
Chicken Pie
Chicken tenderloin, potatoes, mushroom, cream, curry, spices
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