Menu from Claypots Barbarossa
Check out the menu(s)
Menu highlights
Entrées
Clam chowder
$10.00
King prawn grilled in the shell w. garlic chilli & coriander
$12.00
Spanish anchovies w. caramelised onion on toast
$16.00
Seafood cocktail w. chilled king prawn, oyster, mussel, scallop
$14.00
Seafood
Grilled swordfish w. pink peppercorn & crushed potatoes
$21.00
Tropical lobster tail w. sumac butter
$46.00
Strifry chilli crab & mussels (to share )
$48.00
Patagonian toothfish with seagrapes
$65.00
Pasta
Puttanesca
Vegetarian option available
$11.00
Amattriciana alla romana
$16.00
Squid ink spaghetti alle vongole & cuttlefish
$22.00
Claypots barbarossa’s classic spaghetti marinara bianca
$25.00
Vegetarian
Field mushroom w. dill in olive oil
$7.00
Cucumber salad w. goji berries, turmeric & lime
$8.00
Barbarossa salad w. olive jam & horseradish dressing
$12.00
Turkish borek w.greek salad
$12.00