Menu from Colombo Social: Lankan Bar & Kitchen
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Mains
Amma’s Dhal (GF, Vegan)
The most famous dish. This must have Dhal is love in a bowl and made with generations of knowledge. Red split lentils with turmeric, coconut milk and fried onions.
Roast Veggie (GF, Vegan)
Our mild seasonal veggie curry contrasts sweet coconut milk fenugreek, turmeric and cinnamon.
Goat
Succulent goat slow-cooked in our dark house curry blend with toasted coconut and curry leaves.
Chicken (GF, DF)
Aromatic village-style red curry. Tender chicken cooked on the bone simmered with tangy lemongrass, ginger, pandan leaf, coconut milk & tomato.
Small Plates
Soft Shell Crab Taco (1 per serve)
Colombo Social's signature roti taco stuffed with spiced crab, papaya salsa, spicy mayo & pol sambol.
Katta Sauce Hot Wings (GF, DF)
Crispy chicken wings coated in our house-made hot sauce served with our pol sambol raita and celery mallung.
Colombo Ceviche (GF, DF)
Our refreshing union of curry powder cured kingfish, with fresh coconut and chili oil served with papadums.
Saganaki with Kithul Treacle (GF)
Pan seared greek cheese with chili and cinnamon infused treacle & fried curry leaves.
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