Menu from Curry Culture
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Papdi Chaat
$9.99
Samosa Chaat
$9.99
Paneer Tikka
$15.99
Meat
Kadhai Chicken
Chicken cooked with onion,capsicum,chilli and tangy masala
$18.99
Tawa Seekh Kebab
Minced lamb skewers simmered in tentalizing onion tomato gravy finished with ginger and coriander
$20.99
Patialashahi Goat
Lamb cooked in onion tomato masala finished with yoghurt and egg
$20.99
Seafood
Kadhai Prawns
Prawns lightly sautéed with fresh onion tomato masala and spices finished with coriander
$20.99
Fish Curry
Fish fillet simmered in goan masala with a touch of coconut milk
$20.99
Vegetarian
Palak Paneer
Spinach and cottage cheese sautéed with cracked cumin,garlic roasted red chilli and tomatoes
$16.99
Matar Mushroom
Peas and mushroom tossed with cumin,butter and silken gravy
$15.99
Dal Tadka
Lentil blend with clarified butter roasted cumin and curry leaves
$15.99