Menu from Das Edelweiss
Browse the menu highlights at Das Edelweiss and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Das Edelweiss. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Semmerl Oder Bauernbrot
Two warm kaiser rolls or german rye bread
Pretzel
Warm laugen pretzel
Knoblauchbrot
Garlic & herb rye bread
Appetizers
Kraut Roulade
Beef, pork and rice mince wrapped in white cabbage with julienne of vegetable broth
Gebackener Emmentaler
Crumbed swiss cheese with cranberry sauce
Kalte Platte
Black forest speck, gipsy ham, pate, pickles with pumpernickel and kaiser roll
Mains
Edelweiss Platte
Mix grill of smoked kassler, roast pork and bratwürstl with bread dumpling & sauerkraut
Gebrantene Ente
Half a roast duck served with apple red cabbage and potato croquettes
Schweins Haxn
Our Chef’s famous baked pork knuckle with roast potato and sauerkraut
Dishes
Paprika Hendl
Chicken paprika schnitzel on potato mash with cucumber, garlic and dill side salad
Jager Schnitzel
Hunter pork schnitzel in garlic, speck & mushroom sauce with onion bacon potato
Zigeuner Schnitzel
Gypsy pork schnitzel in capsicum, gherkin & speck tomato based sauce and French fries
Desserts
Ice Palatschinken
Ice cream filled pancake with chocolate sauce
Kirschen Strudel
Cherry and ricotta cheese strudel with whipped cream
Hot Chocolate with Austrian Rum
Stroh rum 60% in hot chocolate topped with whipped cream