Dongtian Kitchen & Bar

Sydney CBDChinese$$$$
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About Dongtian Kitchen & Bar

Dongtian Kitchen & Bar Sydney is a dining experience unlike any other you’ll find in the city. This is certainly the place to head for an all-round experience in luxury, atmosphere and flavour. The space itself is stylish and opulent and its Ken Street location means it’s right in the heart of the Sydney CBD. Then, there is the menu. Dongtian Kitchen & Bar specialises in traditional Chinese cuisine, namely Beijing and Sichuan cuisines. Expect to find an extensive selection of dishes on the Dongtian Kitchen & Bar menu, and you’ll definitely be wanting to arrive at the Kent Street Chinese restaurant with a hungry appetite indeed. So if you’re finishing a day in the Sydney CBD and fancy a beautiful meal after a stroll through the nearby Chinese Garden of Friendship, look no further than the Dongtian Kitchen & Bar.

Opening Times

Open now - Closes at 9:30 pm
Sunday
5:30 pm - 9:30 pm
Monday
12:00 pm - 2:30 pm
5:30 pm - 9:30 pm
Tuesday
12:00 pm - 2:30 pm
5:30 pm - 9:30 pm
Wednesday
12:00 pm - 2:30 pm
5:30 pm - 9:30 pm
Thursday
12:00 pm - 2:30 pm
5:30 pm - 9:30 pm
Friday
12:00 pm - 2:30 pm
5:30 pm - 9:30 pm
Saturday
12:00 pm - 2:30 pm
5:30 pm - 9:30 pm

Address

Dongtian Kitchen & Bar
541 Kent Street, Sydney CBD
Sydney 2000

Menu Highlights

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Appetizers

Hokkigai Sashimi

A$13.80

Pork, Prawn & Chive Dumpling

A$15.80

Chilli Ox Tripe Salad

A$16.80

More about Dongtian Kitchen & Bar, Sydney CBD

Dong Tian Li (the owner from which the name of the restaurant was derived) may not be a name familiar to many, especially in connection to food, but he is a legend in the hair and makeup industry in China and across the world. What does that have to do with Dongtian Kitchen & Bar Sydney? Well, let’s just say that this Sydney CBD Chinese restaurant has been well and truly inspired by him, and oozes style, class and opulence. The menu at Dongtian Kitchen & Bar is traditional and offers a delicious range of Shanghai and Beijing dishes that you’ll just love.

Begin your Dongtian Sydney experience with starters of Hokkigai sashimi, pork, prawn and chive dumplings or the jellyfish and seaweed dish. Then, perhaps move on to the garlic, salt and pepper pork spare ribs; traditional slow-cooked abalone; Dongtian seafood fried rice or the black pepper teriyaki steak. Whatever you’re in the mood for, Dongtian Kitchen & Bar Sydney CBD will have you more than covered. Located on Kent Street, book a table now!

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