Menu from Essen Restaurant
Check out the menu(s)
Menu highlights
Starters
Pork Crackling GF
Marinated, served with baked apple purée
Swiss Garlic Bread
Olive oil, cheese, bacon and garlic
Dutch Beef Croquettes
Mustard mayo
Mains
Lamb Shoulder GF
Slow cooked, rosemary honey carrots and mashed potatoes
Pork Knuckle GF
Slow cooked in brine, crispy skin, sauerkraut, rösti, apple sauce and jus
Spicy Hungarian Beef Goulash
Spatsle, paprika, capsicum, potato and sour cream
Desserts
Cheese Cake v
Strawberries and mixed berry compote
Classic Apple Strudel v
Vanilla ice cream and crème Anglaise
Black Forest Mousse Cake
Raspberry coulis
More about the restaurant: Essen Restaurant
Das schmeckt! at Essen Restaurant in Sydney’s Ultimo. Serving up northern and western European cuisine – think German, Austrian, and Dutch – Essen Restaurant provides schnitzel, sausages, proper beer and delicious wines to local food connoisseurs looking to add a bit of that old-world culture to their lives. Situated on Broadway close to University of Technology, Sydney and walking distance to Victoria Park, Essen Restaurant is a must-visit European restaurant.
Check out Essen Restaurant’s food and beverage menus here!
Frequently asked questions
Does Essen Restaurant serve German food?
Can I pay with a credit card at Essen Restaurant restaurant?
Thinking about making a Essen Restaurant booking?
Grab your lederhosen and your feathered hat and step right up to Essen Restaurant on Broadway in Sydney’s Ultimo. This is the ultimate spot for drinking some of Sydney’s best European beers hailing from Germany, Belgium, Hungary and Austria, as well as expertly brewed craft beer from an organic farm in Tasmania. More of a wine lover? Essen’s got you covered, featuring red and white wines from Australia and around the world.
The food at Essen Restaurant deserves an essay all on its own. Meat lovers will adore what’s in store for them – hearty European mains like pork belly, beef goulash, pork knuckle, Wiener schnitzel and chicken schnitzel only scratch the surface of what’s on offer. Vegetarians, worry not, the mushroom spaetzle, an Austrian pasta made with garlic, onion, a medley of fresh mushrooms, cream and gruyere cheese, will keep you as satisfied as the meat eaters. Essen Restaurant is hugely popular in Sydney’s Ultimo, so a reservation in advance is highly advised!