Menu from Fattoosh Lebanese Restaurant
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Foul
Fava beans and chick peas cooked with garlic, lemon and olive oil
Vine Leaves
Traditional vegetarian vine leaves stuffed with rice, tomatoes, parsley, herbs and spices
Falafel (6 pieces)
Deep fried chick peas mixed with special herbs and spices served with tahini sauce
Ladies Fingers (4 Pieces)
Feta cheese mixed with parsley; rolled in a thin pastry and fried
Salads
Tabouli
Chopped parsley, shallots, tomatoes and crushed wheat, blended with lemon juice and olive oil
Fattoosh
Seasonal fresh vegetables, engulfed in our special dressing and topped with crispy bread
Shangleesh Salad
Aged cheese mixed with onion, tomato, capsicum, parsley, dressed with olive oil
Lemon Garlic
Three bbq chicken skewers tossed in lemon garlic sauce
Lamb Shawarma
Shredded lamb marinated in special spices and herbs; served with garlic dip and onion
Garlic Prawn Platter
Pan fried garlic prawns, tahini sauce, coriander, spices and herbs; served with white rice
Vegetarian
Mjadara
Lentils and rice stewed with caramelized onions and olive oil; served with yoghurt
Lubye with Rice
Green beans cooked with tomato, garlic, onion, herbs and olive oil; served with Lebanese rice
Fasoulla
White broad beans stewed in a tomato sauce with garlic and coriander; served with Lebanese rice