Menu from Ferdinand
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Antipasti
Meatballs
slow cooked pork and beef meatballs served with a Rich Napoli sauce and house made focaccia
Arancini
mushroom arancini stuffed with mozzarella served with a gorgonzola sauce (v)
Pasta
Gnocchi
house made gnocchi with mixed mushrooms and a touch of cream or house made gnocchi with pear and walnuts, in a creamy gorgonzola sauce
Cavatelli
house made cavatelli with olives, capers, garlic and chilli cooked in Napoli sauce (vg)
Pizza
Verace
tomato base, 125g of air freighted buffalo mozzarella parmesan and fresh basil
Verdure
mozzarella, wood fire roasted zucchini, eggplant and capsicum with garlic oil and shaved parmesan (v)
Broccoli
mozzarella, broccoli, taleggio and garlic (v)
Estiva
buffalo mozzarella, mozzarella, seasoned cherry tomatoes, rocket, prosciutto di parma and shaved parmesan
Porcini
mozzarella, gorgonzola, porcini, wood fire roasted button mushrooms, truffle oil and parsley (v)
Primavera
vegan fior di latte, seasoned cherry tomatoes, wood fire roasted zucchini, eggplant and capsicum
Sotto Bosco
vegan fior di latte, wood fire roasted button mushrooms, artichokes, olives, garlic and truffle oil