$$$$
$$$$
$$$$
$$$$
Take a look at the menu from Finders Keepers Bar & Dining Lounge. Discover dishes, see prices and get excited for your visit!
Blanched Soy Bean Pods tossed with Murray River Salt Flakes
served with house made paprika Aioli
Burleigh Baker Organic Sour Dough with house made tomato tapenade & basil pesto
Grilled Lamb backstrap served with sweet corn & finished with spiced yoghurt
Byron bay free range pork loin, served on a bed of steamed rice, wombok salad and finished with a house made ginger sauce
Angus beef tenderloin served with Desiree potato fondant & finished with a smokey bourbon jus
Freshly caught fish of the day served with grated wasabi & organic tamari soy
New Zealand Diamond Shell clams steamed in garlic, chilli & white wine, served with a side a organic olive bread
Sashimi grade scallops. lightly cured with lime & coconut, topped with Spanish onion, mint & coriander. Served with chilli
House made fitters served with a tomato salsa
Ricotta, Grana Padano, Persian feta & mozzarella wrapped in layers of filo pastry, served on a bed of season green leaves
Spanish style potato frittata, served with olive-onion Romesco sauce & rocket salad
Served with chocolate dipping sauce
Italian style icecream served with blueberry syrup & pistachio praline
House made petit chocolate & almond cake served with orange scented mascarpone & mocha sauce
Food sounds delicious?
Get a table before they're gone