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Florina's Greek Tavern

Malvern · Greek · $$$$
Excellent
5.1/6
33 Reviews

About Florina's Greek Tavern

For over a decade now, Florina’s Greek Tavern has been serving their trusted brand of Mediterranean cuisine to the people of Malvern. Situated on busy Glenferrie Road, in between Coldblo Road and Union Street, Florina’s Greek Tavern specialises in food that’s traditional and authentic, and serves it all up in a comfortable setting that feels almost like second home. Make your way over to this popular Melbourne icon whenever the craving for healthy, fresh home cooking strikes.

Go to Florina's Greek Tavern Page

Address

Florina's Greek Tavern
209 Glenferrie Road, Malvern
Melbourne 3144

Opening Times

Open now - Closes at 9:00 pm
Monday
5:00 pm - 9:00 pm
Tuesday
5:00 pm - 9:00 pm
Wednesday
5:00 pm - 9:00 pm
Thursday
5:00 pm - 9:00 pm
Friday
5:00 pm - 9:00 pm
Saturday
5:00 pm - 9:00 pm
Sunday
5:00 pm - 9:00 pm

Chef's Choice

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Entrées

Dolmades

Rice & Herbs wrapped in vine leaves drizzled with lemon juice & Greek Olive Oil
A$12.50

Mixed Greek Dips

Taramosalata (red caviar), Melitzanosalata (eggplant) (V) and Tzatziki (yogurt & cucumber)
A$15.50

Florina Saganaki

Grilled feta cheese with tomato, capsicum, eggplant, zucchini and olives wrapped in a foil bowl
A$19.50
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Meat

Chicken on Skewer

Marinated chicken fillet pieces cooked on charcoal
A$24.50

Lamb Chops

Seasoned grilled lamb cutlets
A$29.50

Meat Platter

Florina’s selection of meats cooked on charcoal
A$75.00
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Seafood

Calamari (Fried)

Lightly seasoned & deep fried served with lemon
A$25.50

Whole Flounder

Grilled on charcoal dressed with lemon
A$28.00

Seafood Platter

Selection of seafood dressed with lemon and parsley
A$75.00
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Kids Menu

Gyros & Florina’s Chips

A$14.50

Calamari & Florina’s Chips

A$14.50

Fish & Florina’s Chips

A$14.50
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Desserts

Chocolate Halva

A$3.00

Baklava

Filo pastry layered with walnuts and honey-home made
A$4.00

Galaktobouriko

Custard dessert with semolina and honey syrup- home made
A$5.00
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Further Information

Florina’s Greek Tavern on Glenferrie Road is known throughout the Melbourne area for its inspired Greek cuisine, and has plenty of regulars to prove it . The Malvern restaurant is decorated in a clean blue and white design, reminding one of the buildings lining the cliffsides of the sunny Greek isles. Florina’s is also perfect for private events and celebrations, and features a function room upstairs that seats up to 60 people!

A good meal at Florina’s Greek Tavern starts with homemade dips and warm pita bread – try the taramosalata (red caviar), melitzanosalata (eggplant), and tzatziki (yogurt and cucumber). The mains are hearty and delicious, and include options like lamb gyros, chicken on a skewer, Greek-style meatballs and lamb chops, as well as seafood dishes such as barbecued calamari, grilled blue eye fillet, garlic prawns and a whole flounder. Bring the kids along with you, too – there’s an incredible kids’ menu! Book ahead for the privilege to enjoy a meal at this amazing restaurant at Florina’s in Malvern.

33 Florina's Greek Tavern Reviews

"Excellent"6/6
Gustavo L.3 days ago · 1 review

the food was awesome as usual and the service was great. The food was very tasty and they should be commended for the consistent high level they deliver.

"Excellent"6/6
Nan A.3 months ago · 1 review

Always sensational food, wine, service and ambience. Best are the dips, saganaki, lamb gyros and baklava. We've been going to Florinas for years, and it never disappoints.

"Excellent"6/6
Jack H.3 months ago · 1 review

Fantastic food and service meal was excellent with huge portions White bait.....wow! Flounder excellent Lamb fantastic Friendly staff Will go again soon....suggest to all try it!

"Excellent"6/6
Samantha S.3 months ago · 1 review

The food and service is always good here. The tavern was full again last night with a mixture of young and old! The set menu is very good value.

"Excellent"6/6
imgTimothy C.2 years ago · 1 review

My wife and I received a gift voucher which entitled us to an entrée of mixed dips, white bait, breads and salads. Mains included a shared plate selection of chicken, lamb and calamari. Despite being full at this point we then had a beautiful selection of small deserts followed by traditional Greek coffee. The calamari was the best I have ever eaten, and as a favourite dish I have tasted this across Europe, America, Asia and Australia. It simply was perfect. The same can be said about their coffee, it was better than some coffees I've had in Greece! Overall, a great location, friendly staff, beautiful food and lots of it! We would highly recommend this restaurant to others and will be dining here again in the future.

"Excellent"6/6
Tanya S.a year ago · 1 review

Meals are in very generous portion for the price. They were very busy the night we went but they managed their timing amazingly well. It is obvious this is a family business. The mom and son worked the floor and and the father cooked. I was surprised to learn they had only 3 people work that night. You can't miss the Greek pastry dessert, the one with a really long name on the menu with custard, to end your dinner on a high note. A very positive dining out experience and I'm sure I'll go back

"Excellent"6/6
Anna W.8 months ago · 1 review

Me and my husband visited Florina this week. The food was very flavoursome and authentic. I thought that service was great and food was coming out at perfect intervals. Not only you can BYO bottle of favourite wine, but the food is reasonably priced too. It's a win for me.

"Good"4/6
Chrysie N.2 years ago · 1 review

The entree and main were fresh, tasted great and were traditionally presented however the extras for the bread I think should be part of the v meal. Also the desert was not fresh and overall even though the servers were very nice and welcoming the service was slow and meals came out at different times for the one table.

"Okay"3/6
anita T.a year ago · 1 review

The white bait was over-fried and the taste was bitter. I think they are using old oil. ;( I ordered the 'grilled' blue grenadier but it was coated in a floury and oil-saturated crust. Not sure that it was fresh fish either. Greek salad was light on all ingredients except iceberg. My selection was disappointing for me. Quite a noisy room and tables too small for the many plates you're encouraged to order.

"Okay"3/6
Suzy W.a year ago · 1 review

We had the Banquet for 4, Service was very good but food was disappointing. White bait dry, potatoes drowning in a strange oily sauce and very tied. Fish platter overcooked and battered calamari was soggy, Desserts were excellent and there was plenty of food but we wont be returning as there is far better Greek to be had in the area.

2 People
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