Hendriks Lilydale on John Street is a cool place for a bite to eat and some nice drinks, no matter where in Melbourne you are based. This bright and airy space has an industrial feel to it with lots of stunning light fixtures, exposed brickwork, shiny woodwork and creative seating arrangements. The menu is best described as modern Australian, with a relaxed all-day breakfast offering and plenty of large dishes for later in the afternoon and evening too. So no matter if you’re planning an early morning business meeting over a fresh flat white or if you’re in the mood for a hefty mid-afternoon feed, make sure you reserve a table at Hendriks to avoid disappointment.

While Hendriks on John Street may be a relative newcomer to Melbourne’s Lilydale suburb, it’s already proving to be quite the popular spot. Serving up all kinds of Australian delights for breakfast, lunch and dinner alongside specialty wines, cocktails, delicious non-alcoholic drinks and beer on tap – Hendriks fits the bill no matter the occasion. At the weekends things kick off with live music and DJs in a relaxed atmosphere, so you can sit and chat or have a little dance depending on what you’re in the mood for.In terms of the Australian-inspired menu at Hendriks Lilydale, let us talk you through exactly what you can expect. Brekkie looks a little bit like all kinds of delicious treats on fresh sourdough (avo, bacon, fried eggs – you name it, they’ve got it!); coconut pancakes; granola with fresh fruit and much, much more. Later on you can look forward to delectable dishes such as roast pumpkin salad with parmesan; woodfired pizza with carved leg ham and pineapple; slow-roasted brisket rolls and plenty more besides. All washed down with a few drinks of course! Let’s just say you’re going to fall head over heels in love with Hendriks, so why not book in at this Melbourne hotspot today?