House Bar & Bistro Potts Point is housed in a stunning Victorian building right on the corner of Kellett Street and Ward Avenue. This Sydney eatery has a seasonal Australian menu which changes constantly based on the availability of locally-sourced ingredients, as well as sourdough fermentations and other foodstuffs made in-house. The food on offer at House Bar & Bistro has a distinctly Italian flair, with dishes such as braised pork belly tagliatelle with duck egg and fresh parmesan; pizza with Tuscan cabbage and pumpkin or seafood zuppetta with cod, bottle squid and octopus gracing the menu. Want to get in on this fresh, flavoursome action? Book a table today!
I had a very good time there with my friends yesterday : Amazing venue, good food and nice staff! I will go back for sure