Menu from Hum Tum Indian Restaurant
Browse the menu highlights at Hum Tum Indian Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Hum Tum Indian Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Appetizers
Vegetable Samosa
Pastry filled with potatoes, onions and green peas flavoured with fresh spices and deep fried (2 per serve)
Coconut Prawns (Gluten Free)
6 per serve
Chicken Tikka
Boneless juicy pieces of chicken marinated in aromatic Indian herbs and cooked in the clay oven (4 per serve)
Signature
Butter Chicken
A Mughal tandoori dish cooked in a rich creamy, tomato based sauce with fragrant spices and finished with a drizzle of cream
Chicken Tikka Masala
Boneless chicken backed in tandoori oven and blended with tomato sauce
Mango Chicken
Boneless chicken cooked with ground cashew, tomato in a smooth mango sauce
Meat
Rogan Josh (Chicken/Lamb/Beef)
Cooked with Special Kashmiri spices garnished with tomatoes, onions and coriander
Korma (Chicken/Beef/Lamb)
Combination of cream, cashew nuts and selected spices, producing a rich creamy taste
Vindaloo (Chicken/Lamb/Beef)
Traditional Goan speciality cooked in hot and spicy sauce combined to give a delightful spicy tangy taste
Rice Dishes
Vegetable Biryani
Basmati rice cooked with fresh vegetables and saffron, sprinkled with raisins and nuts
Chicken Biryani
A traditional Dum Pukht style cooked basmati rice with chicken, Indian herbs and garnished with fried onion
Lamb Biryani
Succulent pieces of lamb cooked with basmati rice over a low fire with Indian herbs