Indian Hut in Hornsby offers more than its name suggests, with the chefs in the kitchen capable of creating all of your favourite Indian dishes plus a great selection of more unusual Nepalese cuisine, making this restaurant along the Pacific Highway north of Sydney a popular spot for adventurous eaters. We suggest starting with the chicken momo dumplings for a taste of the Himalayas, or go one further with the Indo-Chinese chicken lollipops with spicy Szechuan sauce. Vegetarians are amply catered for, but for those with a carnivorous craving, the broad selection of chicken, goat and beef specialties are a must. Of course, a good way to get to know Indian Hut’s comprehensive offering is to opt for a two- or three-course set meal deal, both with a soft drink on the house.
Indian Hut Restaurant was a lovely restaurant. The service was great and the staff were very friendly. The food was absolutely delicious and good size portions which meant you could share your dishes with other people. My favourite dish was the spinach dish it was delicious but all the dishes we ordered were good will definately go back. I recommend this restaurant for anyone looking for a good Indian restaurant