Menu from Indian Room
Browse the menu highlights at Indian Room and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Indian Room. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Lunch
Namaste Benny (NF)
Poached eggs and mildly spiced chicken tikka on toasted sourdough with in-house masala based curried hollandaise sauce and herbs.
Bunny Pao Chow (VGO)
Hollowed out white bread filled with our classic butter chicken.
Delhi wale Rajma Chawal (V) (NF) (GF)
The unmissable lunch from streets of Delhi. curried red kidney beans made in chef’s special tomato & onion gravy
Traditional Indian Tiffin (VGO)
Experience the dabbawalla lunch, straight from the hustle bustle of Mumbai. Chicken Tikka Masala (Non-Veg Option), Paneer Tikka Masala (Veg Option) or Chaap Masala (Vegan Option) served with Dal Tadka, Rice, Pickled Onions, and Raita (pappadum excluded).
Small Plates
Masaledar Lamb
Lamb chunks cooked to perfection with onions, capsicum, black pepper and spices.
Mughlai Murgh Tikka
Chicken pieces marinated with fresh herbs and spices, and grilled in tandoori clay oven (4 pcs)
Achari Paneer Tikka
Cottage cheese marinated with fresh herbs and spices, grilled in tandoor oven (4 pcs)
Chilli Chicken Momos
Nepalese style crispy dumplings stir fried with onion, capsicum, cabbage in a special tangy sauce
Mains
Dhabewala Paneer
Cottage cheese cooked with in chef's special gravy made with spices, tomato, garlic and onion
Paneer Butter Masala (V) (GF)
Cottage cheese cooked in traditional makhani sauce and topped with fresh cream
Pondi Chicken (GF) (DF)
Chicken cooked with coconut cream, curry leaves, roasted mustard seeds for a unique flavour
Malabari Fish
Gently fried fish cooked in gravy made of onions, tomatoes, spices, coconut cream & curry leaves
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