Menu from La Buvette
Menu highlights
Entrées
Fish Croquettes
Spiced aioli and lemon (3pcs)
Grilled Calamari
Avocado salsa
Tuna Tartare
Capers, chilli, salsa verde and crunchy croutons
Pasta
Spring vegetables, burnt sage butter and truffle oil
Pan-Roasted Snapper Fillet
Cauliflower puree and charred cos
Slow Cooked Lamb Rump
Steamed spring vegetables, colcannon and rosemary jus
Desserts
Nutella Creme Brule
Passionfruit Panna Cotta
With lemon curd
Affogato
With double espresso and Frangelico
More about the restaurant: La Buvette
At this snug little French-inspired cafe located right in the heart of Potts Point, diners can indulge in some classic cafe cuisine with a European twist. Popular for breakfast, lunch and dinner, you could swing by La Buvette for some coffee and cake, or a rustic French feast come evening time. You’ll find La Buvette located on Challis Avenue, book ahead to score one of the best seats and head on over!
Frequently asked questions
Can I pay with a credit card at La Buvette restaurant?
Does La Buvette serve French food?
Thinking about making a La Buvette booking?
Breakfast time at La Buvette over in Sydney’s Potts Point is a big deal and you’ll find an array of tasty choices on the menu – we recommend the buttermilk pancakes or the croque madame (leg ham, dijon and gruyere inside a egg-dipped brioche toastie topped with a fried egg). Come dinnertime you could start with some pork and duck terrine before moving on to some pan-fried chicken with sage crust and apple and herb slaw or some slow-cooked lamb rump with steamed spring vegetables, colcannon and rosemary jus.
Then, the nutella creme brulee or the affogato with with double espresso and Frangelico will provide the perfect sweet conclusion to your meal. Open seven days of the week from morning ‘till late, La Buvette provides some Parisian charm right in the centre of Sydney’s Potts Point, no matter what time of the day it is. Book ahead and guarantee a table at this little Challis Avenue hotspot!