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Restaurants
Sydney
St Leonards
Le Saigon
Le Saigon Menu

Le Saigon

Vietnamese, Asian

Dishes priced aroundA$24

Photo of restaurant Le Saigon in St Leonards, Sydney
Le Saigon is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Le Saigon

Browse the menu highlights at Le Saigon and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Le Saigon. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

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Entrées

Cha Gio

Vietnamese deep fried spring rolls

A$10.00
Goi Cuon

Vietnamese rice paper rolls

A$10.00
Bo La Lot

Grilled mince beef wrapped in betel leaf

A$10.00
Dau Hu Rang Muoi

Salt and Pepper tofu

A$15.00
Traditional Plate

Spring Rolls, mixed rice paper rolls, grilled mince beef in betel leaf

A$25.00
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Salads

Goi Ngo Sen Tom Thit

Pork & Prawn with pickled lotus stem & pickled carrots served with prawn crackers

A$22.00
Goi Bo

Carpaccio Beef with red onions, Thai basil, fried shallots, lime dressing served with prawn crackers

A$22.00
Goi Ga

Crispy skin Chicken with pickled red and white onions, pickled carrots, served with prawn crackers

A$22.00
Goi Du Du

Semi-dried beef with Shredded papaya, crushed peanuts served with lime and fish sauce dressing

A$22.00
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Chef's Recommendations

Banh Xeo Chay

Crispy rice flour crepe filled with tofu, peas & green beans, served with fresh herbs & lettuce to wrap

A$19.00
Banh Xeo

Crispy rice flour crepe filled with pork belly & tiger prawns, served with fresh herbs & lettuce to wrap

A$20.00
Muc Hap Gung Hanh

Steamed squid with ginger & shallots, served with fresh herbs & lettuce to wrap

A$27.00
Ca Hap Gung Hanh

Steamed whole barramundi stuffed with ginger and shallots, served with soy sauce

A$35.00
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Mains

Canh Ga Chien Nuoc Mam

Half-kilos deep fried chicken wings served with honey-soy sauce dressing

A$17.00
Cari Ga

Free-range chicken thigh cooked in Vietnamese yellow curry and coconut milk

A$19.00
Bo Luc Lac

Grass-fed flank steak wok tossed with garlic, capsicums, onions in oyster sauce

A$22.00
Ga Gion

Crispy skin chicken served with fish sauce

A$22.00
Bo Ragout

24-hout braised beef ribs in tomato broth with carrots and potatoes

A$25.00
Tom Lan Bot Chua Ngot

Battered prawns wok tossed with capsicum, onions in sweet and sour sauce

A$30.00
Ca Chien Mam Gung

Deep-fried whole barramundi served with ginger sauce

A$32.00