Menu from Maharaja's Haveli
Menu highlights
Entrées
Samosa
Deep fried crispy home-made pastry filled with mashed potato, fresh coriander, cumin & special spices
Hara Kebab
Deep fried veg kebab made with cottage cheese, spinach, mash potato and spices
Cheesy Cutlet
Deep fried mashed potato cutlets with herbs and spices and stuff with cheddar cheese
Chef's Recommendations
Bhindi- Do-Pyaza
Fresh diced okra tossed with lots of onion & tomatoes in Punjabi masala
Vegetable Kolhapori
A combination of vegetable in thick and spicy coconut based gravy in Maharastrian style
Methi Chicken
Chicken cooked in special creamy sauce with a touch of fenugreek leaves
Chicken
Murg Makhani
Tandoori chicken pieces cooked in a tomato paste and finished with butter and fresh cream
Kadahi Chicken
Chicken fillets stir-fried with tomatoes, red chilies, onion, capsicum and home ground spices, in a wok and cooked to perfection
Chicken Vindaloo
Cooked in Haveli's special hot vindaloo sauce, a blend of spices & malt vinegar in typical Goan style
Vegetarian
Aloo Jeera
Cubes of potatoes stir-fried with cumin seeds, red chilli flakes special spices mix
Palak Paneer
Home made cottage cheese and fresh spinach cooked delicately in a special masala
Shabnam Curry
A combination of peas and mushrooms marinated in herbs and spices and cooked in a masala gravy