Menu from Origin Dining
Menu highlights
Breakfast
Toasts with butter and jam
$6.00
Oat porridge, dates and brown sugar
$10.00
Fried eggs with free range bacon, spinach and hollandaise
$12.00
Lunch
Smoked cod and sweet corn chowder, chive croutons
$14.50
Seafood risotto with calamari, prawns, lemon and chilli
$17.50
Market fish of the day (120gms)
$20.50
Roasted carrot soup, feta, mint and quinoa
$14.50
Sweet miso pork belly, charred leek, daikon, raddicchio
$25.80
Beef fillet “cotoletta” smoked potato and oregano
$29.80