Menu from Palm Sugar Thai Cuisine
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Appetizers
Crispy Chicken Ribs (3)
Crispy marinated chicken ribs with Thai herbs served with spicy chilli mayo.
Crispy Soft Shell Crab
Crispy soft shell crab with spicy chilli mayo.
Prawns in The Raincoat
Crispy Tiger prawns coated in breadcrumb served with sweet chilli sauce& peanuts.
Curry
Panang Curry with Beef
Creamy red Panang curry, chilies, green bean, Kaffir lime leaf.
Pla Rad Prik
Crispy Barramundi fillet topped with medium red curry
Red Curry with Chicken
Medium spicy red curry, chilies, zucchini, pineapple, Thai basil
Noodles
Pad Thai with Chicken (N)
Traditional Thai noodle with sweet turnip, egg, bean curd, bean sprouts, garlic chives & ground peanut in special tamarind sauce
Drunken Noodle with Prawns
Spicy flat rice noodle stir fried with green pepper corn and baby corn. Finish with chili and basil
Pad Se Ew with Veggie & Tofu
Wok tossed rice noodle with dark soy sauce, egg and vegetables
More about the restaurant: Palm Sugar Thai Cuisine
Stunning Thai cuisine, a charming setting and excellent customer service all come together to make Palm Sugar Thai Cuisine on Bridge Road one of Richmond’s most talked-about Southeast Asian restaurants. Vegetarians, meat lovers and fish fanatics all coexist peacefully at this authentic Melbourne Thai restaurant, and even dessert lovers can get in on the action here – their coconut ice cream sundae is simply divine! Book for an amazing dinner just across from Richmond Town Hall.
Frequently asked questions
Does the restaurant Palm Sugar Thai Cuisine have Outdoor seating?
Can I pay with a credit card at Palm Sugar Thai Cuisine restaurant?
Thinking about making a Palm Sugar Thai Cuisine booking?
A restaurant that really values its customers, Palm Sugar Thai Cuisine has local food lovers coming back again and again. This beautiful restaurant features a calm, peaceful setting with gorgeous light fixtures, art and Southeast Asian decoration throughout. Ideal for a romantic evening for two as well as a dinner with friends or family, Melbourne’s Palm Sugar is perfect for any occasion. Plus, with opening hours for dinner every day of the week, you’ll have plenty of opportunities to stop by for a fantastic Thai feast.
Chef’s specials here at Palm Sugar Thai on Bridge Road include the Siam Ocean, a combination of seafood cooked in a special sauce of lemongrass, galangal and kaffir lime leaf, and the pla sam rod, crispy barramundi with cashew nuts and a zesty sauce. Other favourite dishes include the roasted duck curry, the massaman chunky beef and of course, the always-popular pad thai with your choice of vegetables, chicken or prawns. Palm Sugar also offers an array of different desserts, so make sure to ask your server about what’s available during your visit at this restaurant in Melbourne’s Richmond.