Sydney’s Parsons Bar & Kitchen serves modern Australian cuisine inspired by the history of bustling Kellett Street. This restaurant and bar dishes out sophisticated comfort foods that go down perfectly with one of the bar’s bespoke cocktails. Try dishes such as the restaurant’s creamy pumpkin fettuccine, southern-fried chicken burgers, smoked trout salad and the vegetarian kumara burger with sweet potato, halloumi, babaganoush and a zesty beetroot chutney. Cocktails like the Pineapple Express, Pisco Punch and the Spice is Nice make for perfect accompaniments. Reserve your table now to experience Parsons Bar & Kitchen’s superb menu of food and cocktails for yourself.
The services was excellent, really excellent, and the food was delicious. I cannot recommend it higher.
Delicious food, great drinks and the waiters were very attentive. Highly recommended!