Menu from Pizzeria Di Cuore | Italian Restaurant & Wine Bar Melbourne
Menu highlights
Includes dishes that are:
Vegetarian
Pasta
TAGLIATELLE MUSHROOM
Delight in our vegetarian Tagliatelle Mushroom, made with earthy porcini mushrooms, fragrant truffle oil, shaved parmesan, and fresh parsley.
LASAGNA
Enjoy our classic oven-baked lasagna, layered with fresh pasta, slow-cooked beef ragù, rich tomato sauce, creamy béchamel, mozzarella, and parmesan, served hot.
PAPPARDELLE BOLOGNESE
Savor our rich, slow-cooked beef Bolognese, layered over silky pappardelle and finished with freshly grated parmesan.
SICILIAN SEAFOOD SPAGHETTI
Indulge in our signature seafood spaghetti, cooked with juicy prawns, tender scallops, and calamari, tossed in garlic, chilli, and a splash of white wine, served fresh in the heart of Melbourne.
Pizza
PIZZA AL TARTUFO
Indulge in our luxurious Pizza al Tartufo, layered with fresh mushroom cream in house, sautéed mushrooms, fior di latte, shaved parmesan, and a delicate drizzle of truffle oil. A rich and aromatic gourmet favourite.
DIAVOLA PICCANTE
Turn up the heat with our Diavola Piccante, topped with spicy salami, pepporoni, rich tomato salsa, creamy fior di latte, and a drizzle of chili oil. Bold, fiery flavours baked fresh for lovers of real Italian spice.
SAN DANIELE
Indulge in our San Daniele pizza, a gourmet Italian favourite topped with tomato salsa, fior di latte, aged parmesan, fresh rocket, silky prosciutto, and creamy buffalo mozzarella.
MEDITERRANEAN LAMB
Savour our Mediterranean Lamb pizza, a bold and rustic favourite topped with slow-roasted lamb a special recipe made by our chefs, creamy fior di latte, crumbled feta, kalamata olives, fragrant rosemary, and sun-dried tomatoes. One of our best!