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Restaurants
Melbourne
Point Cook
Rendeavous Restaurant & Bar
Rendeavous Restaurant & Bar Menu

Rendeavous Restaurant & Bar

Australian, Vegetarian

Dishes priced around$29

Photo of restaurant Rendeavous Restaurant & Bar in Point Cook, Melbourne
Rendeavous Restaurant & Bar is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Rendeavous Restaurant & Bar

Check out the menu at Rendeavous Restaurant & Bar and discover what everyone's craving! Know what to expect when you book a table at Rendeavous Restaurant & Bar: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Rendeavous Restaurant & Bar. Mmm we’re getting hungry already…

Menu highlights

Includes dishes that are:

Gluten-free

Vegan

Vegetarian

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Salads

Greek Salad [V, GF]

Mixed salad, tomato, cucumber, red onion, kalamata olives & chevre cheese, finished with a tangy dressing

$18.90
Crispy Thai- style marinated beef salad

Tossed with fresh bean shoots, julienne carrot, cucumber & onion finished with a soy & coriander dressing & crispy shallots

$24.90
Seared Calamari salad [GF]

Tender pieces of Calamari served with garlic, chilli, fresh basil, white wine & lemon, tossed with mixed leaf salad, cherry tomatoes, walnuts, red onion & drizzled with citrus aioli

$24.90
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Lamb Shanks [GF]

Slowed braised lamb shanks, on a bed of mash, served with seasonal vegetables

$33.90
Fat Yak Battered Flathead Tails

Served with chips, house made tartare, fresh lemon & seasonal garden salad

$26.90
Atlantic Salmon Fillet

Potato rosti, poached egg, fried capers, creme' fraiche. Micro salad & walnut oil emulsion

$30.90
Chicken Parmigiana

Panko Crumbed chicken breast, topped with ham, Napoli sauce & cheese. Served with chips

$24.90
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Steaks

400g Premium Ages, Grass Fed Porterhouse

Choice of chips & salad or potato mash & vegetables.
Sauces: Pepper, Mushrooms, Garlic butter, Jus, Gravy

$36.90
Surf 'N' Turf [GF]

400g grass fed sirloin steak, topped with prawns, calamari & 1/2 a Moreton Bay Bug finished in a garlic cream sauce, served with chips and salad

$39.90
Steak 'N' Rib [GF]

400g prime sirloin steak & half rack of glazed baby back ribs, served with chips & pickled slaw.

$45.90

Pasta

Carbonara Penne or Linguine

Pan Fried bacon, onion, garlic in a white wine & cream reduction, finished with parmesan

$24.90
Lasagne

House made beef bolognese with layers of fresh pasta, cheese, Napoli & béchamel sauce served with Greek salad

$25.90
Chicken, Leek & Mushroom Risotto [GF]

Chicken breast, field mushroom, leek & spinach, glazed with white wine & finished with cream, stock & finely shaved parmesan

$25.90
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Burgers

Southern Style Fried Chicken Burger

Spiced coated chicken with melted cheddar, butter lettuce, pickled slaw, topped with a Sriracha aioli on toasted brioche bun. Served with chips

$18.90
Proky Pig

Slow braised pork shoulder, lettuce, pickled slaw, hickory smoked bacon, American cheese, smokey bbq sauce. Served with chips

$20.90
Texas Chain Slaw

Spicy fried chicken, lettuce, pickled slaw, American cheese, hickory smoked bacon, jalapenos, Sriracha. Served with chips

$21.90
Earn cashback as you dine

Create a Quandoo account and earn $4.50 cashback.

Book a table and earn $6.75 cashback.

Leave a review and earn $2.25 cashback.