Menu from Sage Yellowfin
Check out the menu(s)
Menu highlights
Includes dishes that are:
Halal
Vegan
Vegetarian
Starters
Crispy Cauliflower
Harrisa yoghurt, dukkha & herbs
Burrata
Asparagus, brown butter sage, black salt, chive oil & pangrattato
Mooloolaba Prawns
Baked prawns, charred garlic, lemon infused olive oil, chili, gremolata, toasted sourdough
Pasta
Ricotta Gnocchi
Sauteed seasonal veg, creamy basil pesto sage, and pangrattato
Chicken & Chorizo
Chicken, Spanish chorizo, spiced tomato sauce, white wine & parmesan
Blue Swimmer Crab Lasagne
Crustacean bisque, burnt sage and bottarga
Mains
Beef Cheek
8 hour slow braised beef cheek, cauliflower puree, roasted potatoes, persillade sauce, crispy kale
Crispy Skin Barramundi
Sauteed potatoes, green veg, saffron beurre blanc sauce, chive oil
Little Valley Lamb Shoulder
Slow cooked, creamy mash, pea puree, red chimichurri sauce
Desserts
Creme Brulee
Short bread w fresh strawberries
White Chocolate Panna Cotta
Salted caramel ganache, berries & crumble hazelnut
Sticky Date
Chocolate soil, butterscotch sauce, honeycomb & vanilla bean ice cream
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