Menu from Sai Thong Thai
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Chicken Wings (4 pieces)
Deep-fried chicken wings mixed with Thai herbs
Satay Chicken (4 pieces)
Marinated chicken served with spicy peanut sauce
Soft Shell Crab (4 pieces)
Battered soft shell crab with homemade sweet chilli sauce
Steamed Scallops (4 pieces)
Steamed scallops with chilli and lemongrass dressing
Salads
Larb
Chicken mince cooked with lemon juice, dried chilli, shallots, coriander, onion and ground roasted rice
Crying Tiger
Marinated grilled beef served with chilli dressing
Duck Salad
Marinated roasted duck with mixed salad and chilli jam dressing
Curry
Chicken Green Curry
Green curry paste cooked in coconut milk with green bean, bamboo shoot, eggplant and sweet basil
Red Duck Curry
Red curry paste cooked in coconut milk with green bean, bamboo shoot, eggplant and sweet basil
Gaeng Sohm Fish
Sour orange tamarind curry with mixed veegtables
Noodles
Vegetable Cashew Nut Noodle
Rice noodles stir fried with chilli jam, mixed vegetables and cashew nuts
Pad See-Eew
Stir fried flat noodles with chicken, Chinese brocolli, egg and black soy sauce
Laksa Noodle with Prawns
Rice noodle in coconut milk soup with prawns, mixed vegetables and chilli paste