Dumplings, dumplings and more dumplings, what could possibly be better than that? Seaside Dumplings in Sydney’s Cronulla has them all, and then some – there are incredible sides, noodles, big main courses and vegetarian delights to accompany them. The Chinese cuisine on offer at this Cronulla Street restaurant is stunning, and features everything from pan fried scallion pancakes and pork spring rolls to hearty Mongolian lamb chops, honey lemon chicken and stir-fried spicy beef fillet with vegetables. Not for the faint of heart, the boiled dumplings with chilli oil are a fine choice for heat seekers, while milder options like fried pork & chive dumplings or Shanghai xiaolongbao (steamed pork dumplings) are an excellent choice for just about any diner. Don’t wait around any longer, book a table to get the most out of your experience at Seaside Dumplings!
Once you walk into the door you already feel at home as you are greated. The food tastes amazing!! Couldn’t be happier, will back very soon!!
Great food with lots of choices, even for vegetarians. The lady who runs front of house is the only one who speaks English so she is run off her feet literally. She does it with a friendly smile and attitude though. My only request. Bring back the Bao!
Great food and service one the best I have been at the dumping were fantastic both boiled and baked . The restaurant had a real atmosphere . Thank you seaside .