About Seasons 5 Restaurant
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About the restaurant
Tucked away in Point Cook, the picturesque Seasons 5 Restaurant is home to a dining experience you won’t want to be missing. Specialising in classic Australian dishes with a distinctive international twist, keep an eye out for the signature Moroccan-spiced barramundi, confit duck with caramelised soubise, crispy Szechuan soft shell crab and plenty more besides. The restaurant caters to both guests of the resort as well as to locals and visitors eager for a fabulous meal in idyllic surroundings. You’ll find Seasons 5 along Point Cook Road about an hour south of Melbourne, directly opposite the Coastal Park. As you’d expect, it’s best to reserve ahead of time here, to avoid disappointment.