Menu from September 18
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Entrées
Q-Tofu (6pcs)
Drumstick (3pcs)
Rice Paper Rolls (3pcs)
Soya Bites Laksa
Delicious fragrant curry soup with coconut cream served with mixed vegetables, tofu puff, tofu, soya bites and wheat noodles
Curry Noodle
Soy and Potato curry. Served with wheat noodles, mixed vegetables, bean sprouts, vegi fritter with soya curry top
Satay Chicken (Mock)
Stir fried vegetables in home made peanut sauce with rice
Desserts
Ice Cream
2 scoops of ice cream served with Lychees
Sago Malacca
Tapioca with coconut milk and Gula Malacca
More about the restaurant: September 18
The world is really your oyster at September 18 ﹘ unless you actually do eat oysters, because this cool casual eatery specialises in the best vegan and vegetarian food north of Brisbane. You don’t miss or even notice the absence of animal products exploring their menu, so caught up will you be in trying to decipher the complex tastes and deciding what to eat. Spanning the Malaysian culinary canon, this North Lakes favourite on Anzac Avenue offers amazing nasi lemak, roti chanai or creamy laksa for the purists, but there are new things to try like the intriguing gado gado: a mixture of tofu, steamed vegetables and crispy veggie fritter, enhanced by September 18’s homemade carrot and pineapple sauce then topped with peanuts for some pleasant crunch. It’s unique, it’s friendly and it’s always popular, so book September 18 well ahead and enjoy!
Frequently asked questions
Does September 18 serve Asian food?
Does the restaurant September 18 have parking?
Thinking about making a September 18 booking?
What's the restaurant buzz at September 18 all about? Great Asian food and beverages keeps diners coming back for more at September 18. Located near North Lakes in Brisbane, September 18 features dishes like Malaysian. Check out what sets September 18 apart from other restaurants in Brisbane and book a table today to enjoy your next meal out!