Menu from Sitar Indian Restaurant
Browse the menu highlights at Sitar Indian Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Sitar Indian Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Starters
Samosa (2PCS)
As sticklers for tradition, we make our samosa by hand so we can be sure of what’s inside, and the quality of ingredients! Your choice: Spiced lamb or Mixed Vegetables. Both served with tamarind sauce.
Tandoori Chicken Wings (5PCS) (GF)
Chargrilled chicken wings marinated in yoghurt, and our secret blend of spices. Served with freshly made minted yogurt.
Coconut Prawns (4PCS)
Prawns battered and coconut crumbed then gently fried.
Chicken Tikka (GF)
Char-grilled chicken breast marinated in yoghurt, and our secret blend of spices. Served with a lemon mint sauce.
Chef's Recommendations
Butter Chicken
Rivalled by none, this is what we are famous for…Tender pieces of chicken breast marinated overnight and simmered in a buttery tomato & cashew cream sauce.
Tandoori Lamb and Mumbai Potatoes
3 Baby lamb cutlets marinated in spices and tandoori grilled served on pan-fried seasoned potatoes, tomatoes and mushrooms.
Chicken Tikka Jalfrezi
Grilled chicken breast caramelised with mixed spices, capsicum, tomato, onion and fresh mild chilli. A very popular dish.
Goat Curry
You will relish each and every bite of this curry. Made in the traditional way – slow cooked goat on-the-bone, full of flavour and perfectly tender and juicy.
Seafood
Fish Bhoona
Rich Nile Perch curry prepared with a myriad of spices, garlic and ginger, and simmered in a special onion sauce.
Bengal Prawn Masala
Popular Bengali dish – prawns marinated in garlic and ginger and pan-fried with spices, fresh tomatoes and coriander.
Bhaji
Spicy stir fry with mushrooms, tomatoes, capsicum and coriander.
Prawn Saag
A wonderful combination of prawns, pan fried with spinach and traditional spices.
Vegetarian
Plain Dhal
A delicious slow cooked lentil dish tempered with garlic, mustard and cumin seeds.
Bombay Potatoes
Just like you’d get at the railway stations in Bombay, these Pan-fried lightly spiced potatoes with garlic onions are a great comfort food!
Palak Paneer
Housemade cheese simmered with spinach, cashews and exotic spices. A must try.
Pumpkin Masala
Butternut pumpkin tempered with mustard seeds and mild spices.