Menu from Six Senses Gourmet Thai - Leederville
Menu highlights
Includes dishes that are:
Vegetarian
Salads
Warm Beef Salad
9+ Marble score tender Wagyu Beef, marinated and char grilled with sliced cucumber, mint, red onion
Papaya Salad
This north eastern Thai papaya salad is a classic. Shredded green papaya with lime juice, roasted pe
Seafood Salad
Seafood tossed with red onion, celery, shallots, drizzled with chili and lime dressing.
Noodles
Pad Thai Seafood
Traditional Thai style stir-fried thin noodles with egg, bean sprouts and crushed peanuts
Chicken Cashew Nut Noodle
Stir-fried thick flat rice noodles with chef's special sauce, mild chili jam and roasted cashew nuts
Crispy Pork Belly Chilli Basil Noodle
Spicy and aromatic. stir fried thick flat rice noodles with fresh chili egg and sweet basil w/ chicken breast
Rice Dishes
Fried Rice with Chicken
Simple but neve boring, sitr-fried rice with chicken, vegetables, egg and seasoning
Tom Yum Fried Rice Prawns
Stir-fried rice with prawn, vegetables, egg and Six Senses special curry paste
Steamed Rice with Peanut Sauce
Curry
Beef Panang Curry
A delicious light curry served with red capsicum, snow peas, mushroom and pumpkin cooked in coconut milk
Tiger Prawn Thai Green Curry
A fabulous Thai green curry flavoured with green chilli paste, kaffir lime leaves and basil leaves
Gang Phed Ped Yang
A rich red curry of roasted duck with lychee, pineapple, cherry tomato and vegetables
Mains
Six Senses Curry Puffs
Deep fried puff pastry stuffed with mushroom, onion and salmon served with sweet & sour sauce (4 pieces)
Chicken Six Sense
Deep fried marinated chicken thigh accompanied by tamarind dipping sauce (3 pieces)
Coconut Prawns
Marinated prawns coated with shredded coconut then deep fried till golden brown served with sweet chilli sauce (4 pieces)
Betel Leaf
A traditional Thai snack. Betel leaf filled with prawn, Thai herbs and the chef's special sauce (3 pieces)
Signature
Massamun Lamb Shank
A must try Six Senses' signature dish. Braised lamb shank with baby potato and massamun curry
Five Spices Duck
A side of tender roasted duck with lightly spiced plum sauce, shitake mushroom and herbs.
Pad Thai King Prawns
Thai rice noodle stir fried with chives, crushed peanut and bean sprouts in a special homemade sauce, topped with our signature egg net and grilled.
More about the restaurant: Six Senses Gourmet Thai - Leederville
Thai food is easy to find in Australia, and while there are more Thai restaurants in Perth than we could care to mention, but it is also true that not all Thai joints were created equal. If you’re looking for the very top end of Thai in Perth, then you need to be going to Six Senses Gourmet Thai, where they serve up exemplary samples of the very best that Thailand has to offer, with a level of dedication to details and superb ingredients that goes above and beyond the standard fare. Their outlet on Oxford Street in Leederville – perfectly positioned for a pre or post match meal at Domain Stadium and easily accessed via Subiaco station – is a great place to pick up a Thai treat in Perth, so book a table now and make a move over to try the very best that Six Senses Gourmet Thai has to give.
Frequently asked questions
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Thinking about making a Six Senses Gourmet Thai - Leederville booking?
While Six Senses Gourmet Thai might imply that six is the magic number, when you’re talking about Thai food, then you need to think about the four elements rather that excite those six senses. There are four elements of Thai cuisine that must come together to make the perfect dish, and at Six Senses Gourmet Thai on Oxford Street in Leederville, Perth, they have them all down to a tee. Saltiness, from fish sauce and oyster sauce, must be levelled off with spice, found through liberal use of green and red chillies, especially the fearsome bird’s eye. Equally, sourness taken from tamarind and citrus fruits such as lime and lemons is balanced by sweetness, a product of palm sugar. When all these flavour profiles are in order and in equilibrium, you’re onto a winner.
Six Senses Gourmet Thai have the chefs that can perform this juggling act to perfection, and some of the dishes that they serve up to public of Perth are superlative examples of this. Their starters, such as stuffed betel leaf and tom yum prawn soup, show off the spice palate, and their stir-fries show the delicate notes required, particularly in the chilli basil noodle or the Aqua salmon salad, with red onion, mint, green apple and a chilli and lime dressing. Six Senses is the place to go for a top quality Thai restaurant in Leederville, especially if you’re going to a West Coast Eagles or Fremantle Football Club game at Domain Stadium. Do remember to book a table, however, as they do get busy on occasion, especially on the days of big AFL games.